Siro’s
About
Siro's has been a staple of Saratoga Springs for more than 75 years, an upscale steakhouse with an intimate dining room and outdoor bars that's the place to end a day at the race track.
What to know
- Chef Noah Frese trained in classic French cuisine at The International Culinary Center.
- He honed his craft under Master Chef Daniel Boulud.
- He was Executive Sous Chef at 677 Prime.
- It operates during racing season.
- Guests can arrive early for a drink at the outdoor bars.
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