Panza’s Restaurant
About
Panza's Restaurant is a fourth-generation family icon in Saratoga Springs for 88 years, serving Italian recipes passed down since Panza's Bakery opened in Mechanicville in 1897 with the area's first brick oven pizza.
What to know
- Executive Chef Elliott Vogel is a licensed forager.
- Chef/Owner Tony Panza leads the kitchen.
- It received the DiRōNA Award of Excellence.
- The Starlight Lounge hosts Sinatra & Friends Sundays and Broadway Showstoppers.
- Reservations are on Resy.
Is this your business?
Claim it to add hours, photos, a description and a spotlight story.
Want a fuller page for your business?
Premium listings include photos, a description, hours and a spotlight story.